Table of Contents

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Table of Contents

CONTENTS

Awareness and Determinants of Sustainable Agricultural Land Management Practices Among Crop Farmers in Ebonyi State, Nigeria

Igwe, Augustine Abor and Nwose Donatus Ijeh ………………………………………………..1

Quality Properties and Shelf life Evaluation of Bread and Cookies Incooperated with Organic Preservative Extracts (Anti-microbial and Antioxidants) obtained from Natural Sources

Orishagbemi, C. Ojo; Michael, O. Edith;  Opega, J. Ladi, Odiba & A. Adegede…….11

Factors Influencing the Use of E-Agriculture Information Sources and Their Extent of Usage on the Livelihood Status of Cereal Crop Farmers in Borno and Kebbi States, Nigeria

Mshelizah R. J., O. J. Ajayi, J. H. Tsado, I. Mohammed, G. Y. Chonoko, M. Y. Gele& A. Y. Sanda……………………………………………………………………………………31

Studies on Phytochemical Screening of Parkia biglobossa Ethanol and Hexane Extract Using Gc-Ms Analytical Technique

Tijjani, A.  Aliyu, M. Zaharaddeen, S.  And Abubakar, S.…….………………………….52